|
Suitable for the production of fresh and to be dried pasta.
Structure entirely constructed in stainless steel AISI 304.
Variable turn extrusion screw controlled by an inverter made of AISI 420 material, normalised, polished, thickness chromed and ground.
“niploy” treated screw holder cylinder made of C45 steel.
Stainless steel AISI 304 tank for containment and dough finishing, complete with mixing shaft and conical blades.
Device for vertical extrusion.
Independent motorized removable pasta cutter device with adjustable speed, controlled by an inverter.
Product collection chute complete with forced air ventilation.
Built for continuous cycle production.
The technical equipment used on the parts which are subject to continuous cleaning, and the unusual shape of the tank, make the operator’s job easy and safe. They also guarantee the maximum levels of hygiene and make all sanitation operations easier.
Machine, electrical panel and safety devices are all built and installed in accordance with the current EU and international regulations.
|
