Fresh pasta coolers
Fresh pasta coolers, ideal for preparing products for packaging. Suitable for the continuous processing of short-cut or filled pasta.
Fresh-pasta linear cooler
Hourly output: from 150 kg/h to 1000 kg/h
A linear cooler is a machine designed for the continuous processing of short-cut or filled pasta as part of a pasta-making production line, and ideally operating after the pasteurising process.
Spiral cooler for pasta factories
Spiral coolers are suitable for large-sized pasta factories. Using our spirals allows creating a compact-sized product processing area, reducing the floor space required for cooling.
These machines are ideally located after the product pasteurisation process.