Presses and extruders
Presses and extruders for the production of fresh pasta and dough products such as gluten-free or regular short-cut and long-cut pasta and dough sheets. We supply machines ranging from small craft pasta-making lines to extruders for industrial production lines.
Double-tank extrusion press
Model: EP50
Hourly output: 40/50 kg/h
Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short-cut and long-cut pasta. The press can process gluten-free or regular flour or wheat semolina. Moreover, the machine can produce dough sheets of different thicknesses to feed forming machines.
Double-tank combined press
Model: EP50R
Extruded patsa hourly output: 40/50 kg/h
Hourly output for ravioli: 30/40 kg/h
Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short-cut and long-cut pasta. The press can process gluten-free or regular flour or wheat semolina. Moreover, the machine can produce dough sheets of different thicknesses to feed forming machines.
An interchangeable-mould ravioli-making unit is fitted on the machine side, which allows producing individual double-sheet ravioli of various formats.
Double-tank extrusion press
Model: EP100
Hourly output: 80/100 kg/h
Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short-cut and long-cut pasta. The press can process gluten-free or regular flour or wheat semolina. Moreover, the machine can produce dough sheets of different thicknesses to feed forming machines.
Double-tank extrusion press
Model: EP150
Hourly output: 150/200 kg/h
Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short-cut and long-cut pasta. The press can process gluten-free or regular flour or wheat semolina. Moreover, the machine can produce dough sheets of different thicknesses to feed forming machines.
Double-tank extrusion press
Model: EP200
Hourly output: 200/280 kg/h
Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short-cut and long-cut pasta. The press can process gluten-free or regular flour or wheat semolina. Moreover, the machine can produce dough sheets of different thicknesses to feed forming machines.
Single-tank vertical press for continuous production
Model: EP300-VR
Hourly output: 350 kg/h
Model: EP400-VR
Hourly output: 400 kg/h
Press for the production of various fresh pasta formats with a vertical cutter head for long-cut egg pasta or plain pasta This machine can process gluten-free or regular flour and wheat semolina.
This press is designed to be fed with a pre-dough coming from dough mixers.
Single-tank horizontal press for continuous production
Model: EP300-OR
Hourly output: 350 kg/h
Model: EP400-OR
Hourly output: 400 kg/h
Press for the production of a wide range of fresh or dried pasta formats such as egg-based or plain dough sheets and short-cut and long-cut pasta. The press can process gluten-free or regular flour or wheat semolina. Moreover, the machine can produce dough sheets of different thicknesses to feed forming machines.
