Castiglioni at Cibus Tec 2026: Food Processing Solutions and New Technologies
From 27 to 30 October, Castiglioni will be exhibiting at Cibus Tec 2026 in Parma, Hall 2 – Stand C026, presenting its solutions for food processing and the design of machinery and complete production lines for the food industry.
A major new development will also be at the heart of Castiglioni’s participation: a new machine will be physically showcased at the stand and officially unveiled during the exhibition.
Cibus Tec represents an important opportunity for Castiglioni to meet professionals and operators from the food industry and to present its approach to machine and line design: understanding and anticipating customers’ specific production requirements and turning them into practical, reliable solutions that are easy to clean and sanitize, while also paying close attention to design.
Food Processing Solutions: Castiglioni’s Approach to Production Processes
Food Processing Solutions summarizes the philosophy Castiglioni applies to the design and manufacture of machines for pasta, ravioli and gnocchi production.
Its solutions are developed for a highly diverse market, ranging from small artisan workshops and pasta factories to large industrial manufacturers, each with different production requirements, capacities and available spaces.
To meet these needs, Castiglioni focuses on a high level of customization, developing reliable, flexible and fully customizable food processing machines.
This approach makes it possible to support a wide range of production requirements, from individual machines to the design of complete and integrated production lines for the food industry.
Pasta Processing Machines and Food Thermal Processing Systems
Alongside technologies dedicated to the production of fresh pasta, ravioli and gnocchi, Castiglioni’s expertise also includes solutions for the main stages of food thermal processing.
The range includes systems for:
- pasteurization;
- drying;
- cooking;
- cooling;
- proofing;
- freezing.
The portfolio is completed by spiral processing systems, designed to combine high performance, space optimization and seamless integration into production lines.
Castiglioni solutions are therefore used not only in pasta production, but also for leavened products, packaged foods and other food processing applications.
A New Castiglioni Machine to Be Unveiled at Cibus Tec 2026
Castiglioni’s participation in Cibus Tec 2026 will also mark another step forward in the development of next-generation machinery, while maintaining the high standards of reliability and quality that characterize the company’s solutions.
During the exhibition, Castiglioni will unveil a new machine for the food industry, specifically developed to meet key production requirements, with a particular focus on three essential aspects: hygiene, ease of cleaning and sanitization, and design.
The new solution will be presented directly at the Castiglioni stand, giving industry professionals the opportunity to discover its features and applications first-hand and to discuss them directly with the technical and sales teams.
Discover Castiglioni Solutions at Cibus Tec 2026
Castiglioni’s presence at Cibus Tec will therefore be more than an opportunity to meet food manufacturers and industry professionals: it will be a key appointment to discover the company’s food processing solutions and a new machine unveiled exclusively during the event.
Meet Castiglioni at Cibus Tec 2026:
27–30 October 2026
Parma – Hall 2, Stand C026
Visit us to discover our technologies, meet the Castiglioni team and see the new Made in Castiglioni solution first-hand.
